Let me preface this post with a declaration that even though there are millions of recipes out there to make GF meatballs, meatloaf, chicken cutlets and so on, I often times opt to just cook my proteins plain and without breaking/bread crumbs because I’m…
Day: November 26, 2014
Edamame & Mung Bean Pasta? Sounds…..interesting.
Maybe we should just leave the name off the menu until you try this out. My roommate ran into this pasta alternative when looking into the gluten-free section at Shoprite. Having already cooked pasta made out of almost everything besides wheat/flour I had high hopes going into preparing this dish.The pasta is made by a…
The Gluten Freak 